Almonds
Serving size: 28 gCalories: 164
Amt per Serving | |
Total Fat | 14.2 g |
Carbohydrate | 6.11 g |
Fiber | 3.54 g |
Sugars | 1.23 g |
Calcium | 76.3 mg |
Iron | 1.05 mg |
Magnesium | 76.5 mg |
Potassium | 208 mg |
Vitamin E | 7.27 mg |
Riboflavin | 0.323 mg |
*Percent Daily Values (%DV) are based on a 2,000 calorie diet.Probably almonds' best-known quality is that they are good for your heart. "Nearly two decades of research shows that almonds can help maintain a healthy heart and healthy cholesterol levels," said Heap. A 2009 article in The American Journal of Clinical Nutrition (AJCN) looked at the evidence on nut consumption and a variety of health issues. It noted that in four large-scale studies considered major in the field — the Iowa Women's Health Study (1996), the Adventist Health Study (1992), the Nurses’ Health Study (1998) and the Physicians' Health Study(2002) — nut consumption was linked to a lower risk for heart disease. Together, the studies showed an average reduction in the risk of death from heart disease by 37 percent, or "8.3 percent … for each weekly serving of nuts."